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Kicked Up Peas and Carrots with McCormick Gourmet Thyme!

Thank you for sharing!

Disclaimer: I received the items below in exchange for review. All opinions are my own, I would not recommend anything I would not buy myself.

I was excited when I got the pre-survey for this voxbox. It had quite quite awhile since I had received my last vox box and I was excited to see the surprises in store for  me. I have to say this box has been my favorite so far. I love almost everything in it. Please check out my previous post reviewing some of the other items HERE.

One of the items I received was McCormick Gourmet Thyme. I love cooking with thyme, it fill the house with such a wonderful aroma. Since I had some carrots previously prepped, I decided to kick up my recipe with McCormick!




  • Make sure to cut the carrots about the same size of the peas.
  • Don’t add the thyme until right before you add the peas, you don’t want to burn it.

I can always gauge how well a recipe is by my husband’s reaction and he loved it! I hope you enjoy the dish as well.

Yield: 6

Kicked Up Peas and Carrots with McCormick Gourmet Thyme!

Kicked Up Peas and Carrots with McCormick Gourmet Thyme!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes


  • 2 Tablespoons Butter
  • 4 Big Carrots diced into pieces about the size peas
  • 1 LB Frozen Peas
  • 1 Small onion diced
  • 1/3 Tablespoon McCormick Gourmet Thyme
  • Salt & Pepper to taste


  • Melt the butter and olive oil in a saute pan over medium heat.
  • Add the carrots and onions and saute until they are tender.
  • Add the McCormick thyme just before adding the peas.
  • Add the peas and salt and pepper to taste and saute until they are thawed and cooked through.
  • Sprinkle some additional thyme on the finished dish for a pretty presentation.

  • #McCormickGourmet #contest

    Thank you for sharing!


    Monday 12th of January 2015

    Yum! I'll be trying this one! Thanks!

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